Hear us live on BBC Radio Oxford this morning!
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Some of you may have been listening at ten past nine this morning when -was invited onto BBC Radio Oxford’s … Read More

Talking food and climate – a video resource
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Thanks to everyone who joined our free expert-led food and climate event this month.  Below are the slides and a … Read More

Last chance to donate your apples this weekend!
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THANK YOU to everyone who has donated their apples so far to the West Oxford Apple Juice project! We have … Read More

New apple drop off date – plus recipes!
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Thanks to those who dropped off their apples at the weekend.  We now have 2 more dates for dropping off: … Read More

We need your apples – be part of our very own West Oxford juice blend this autumn
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  Apples to spare?  Hate the waste? We’re collecting apples to make into West Oxford Apple Juice.   The plan: We … Read More

Spotted: Hugh Fearnley-Whittingstall checks out West Oxford Waitrose ‘unpackaged’ pilot
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If you read the national news or are on social media of any kind, you should have seen that yesterday … Read More

Five ways to help people reduce their meat intake – without them noticing
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Giving people all the info they need about the environmental, ethical and health reasons for reducing their meat intake is … Read More

What’s your diet’s carbon footprint? – fab new online calculator based on Oxford research
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From the BBC, 13 December 2018: ‘Avoiding meat and dairy products is one of the biggest ways to reduce your … Read More

Struggling to ditch meat? Here are five ways to resist the temptation
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For those of you looking towards a 2019 with less meat and finding the idea daunting, The Conversation has this … Read More

How do you market meat and how about a plastic-free zone? Our new letter to local supermarkets
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Thanks to LCWO committee member Ruth (with input from newest volunteer Helen and other committee members) for pulling together this … Read More

Take the Cultivate #HarvestChallenge and Make one Meal Local!
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Cultivate are running a #HarvestChallenge and asking customers to ‘Make one Meal Local’ this autumn. We’ve added a new recipe … Read More