Caitlin’s award-winning vegan apple cake!
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Well that was fun! Thank you to those of you who cam along to Beet the Waste ii at the … Read More

Stuffed mini pumpkins – not just good for halloween [September – November]
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Once again, it’s that pumpkin time of the year, when thousands of pumpkins are bought and loved – and then … Read More

Briam [August – October]
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A seriously tasty dish hailing from Crete, which warms us with memories of the summer sun through its use of … Read More

Apple and Cinnamon Cake [October – December]
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Ingredients – 175g (6 oz) brown sugar – 175g (6 oz) softened butter – 175g (6 oz) self raising flour … Read More

Gazpacho [September – October]
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Ingredients – 700g (1½ lb) chopped ripe tomatoes – the riper the better – 1 cucumber peeled and chopped – … Read More