The food group promotes the production and consumption of sustainable sources of food, including local food.
Some projects to date
The group produced a 2009 awareness-raising calendar featuring pictures of fruit and vegetable from the West Oxford allotments, with seasonal recipes. The photos and recipes were donated by local residents and any money raised will go towards supporting LCWO local environmental projects. The calendar sold out and made a small profit.
- The group set up a Jam Jar Bank to encourage people to reuse their jam jars and make jams and chutneys. The bank is now housed at Hogacre Common Eco-Park – help yourself!
Want to join others and get involved in work like this? Drop us a line!